Alameda Ricardo Paranhos, 955 - St. Marista, Goiânia - GO, 74180-050, Brazil
+55 62 3609-8878
1653 ratings
1929 Trattoria Moderna, nestled in Goiânia, Brazil, offers a refined dive into classic Italian flavors with a modern twist. The menu celebrates tradition with standout dishes like the Ravioli De Pera, featuring Baru nuts, Chinese lemon, and a truffle-scented Grana Padano fonduta. The hearty Macarronada Da Minha Vó, a tribute to family recipes, delights with slow-cooked beef and aged cheese notes. The Gnocchi E Cogumelos balances earthy mushrooms with bright citrus butter, showcasing regional ingredients with finesse. Complementing the food, the cocktail list shines with classics such as the Whisky Sour and Bobby Burns, each crafted with care. Wine lovers will appreciate the curated selection including Moet & Chandon Imperial Brut and a vibrant Chardonnay, perfect for pairing. Though some find the corkage fees steep, the warm service and thoughtfully presented dishes create an inviting dining experience that honors both nostalgia and innovation.
The menu features a strong emphasis on seafood and Italian specialties, with highlighted dishes such as Tartar de Atum and Frutos do Mar Frescos suggesting premium, fresh ingredient focus. Dessert offerings range in price from R$36 to R$46, showcasing sophisticated options like Tiramisù De Caramelo Salgado and Bomboloni, indicating a balanced mid-to-high price segment for sweet courses. Non-alcoholic cocktails are priced between R$29 and R$32, positioned as moderate refreshments suitable for daytime or early evening consumption. The wine selection includes high-end options like Moet & Chandon Imperial Brut and tropical Chardonnay varieties, reinforcing the upscale dining experience. Overall, the menu supports both indulgent seafood and refined dessert choices with distinct price tiers for beverages and sweets.
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